White Christmas Russian

1 oz. coffee flavored liqueur

1 oz. vodka

1/2 c. cream or milk

Magical Marble Brownies

15 1/2 oz. pkg. brownie mix

8 oz. pkg. cream cheese, cut up

1/2 c. sugar

1 egg

Grease a 9 x 9 x 2 inch baking pan. Prepare the brownie mix according to package directions. Spread half of the brownie batter in the prepared pan. Baker in a 350 degree oven for 10 minutes.

Meanwhile, in a mixer bowl, beat the cut up cream cheese and sugar until fluffy. Add the egg; beat to combine. Pour the cream cheese mixture over partially baked layer. Carefully spoon the remaining brownie batter over cream cheese mixture.

To marble the brownies, use a narrow spatula to swirl through the light and dark layers, being careful not to touch the bottom layer. Return to the oven, bake 30-35 minutes more. Cool in pan on a wire rack. Makes 24 bars.